Born and brought up in West Bengal, Karpal Singh moved to New Zealand in 2001, as an international student. After completing his studies, he went on to spend over fifteen years in the New Zealand banking and hospitality sectors.
Read MoreSimilar was the case when on a walk with his wife in Christchurch, Dash Bedi decided to join a Bollywood themed party.
Read MoreFrom Mumbai, to London, to Auckland – Chef Tejas Nikam’s culinary journey has seen him plate up dishes to a vast audience and given him the opportunity to work alongside some of the industry’s greatest.
Read MoreIndia-born, and now a New Zealand resident Pratik Patel, who was featured in our October’s Diwali issue, has done the Kiwi-Indian community proud by winning the first runners-up prize at the recently concluded Mr India event in New Delhi.
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